|
Introduction
Congratulations! You are about to embark upon an easy,
effective, and healthy program for weight management and improved body
composition (percent fat tissue and percent lean tissue) with UltraMeal.
In an independent study at the University of Oregon School of
Human Performance, a group of 27 women using UltraMeal and following a moderate
exercise program were able to lose fat as they increased their lean
muscle mass. At the end of the seven-week program, these women not only
weighed less, they had improved body composition.
UltraMeal was developed by the UltraBalance research team.
For some time there has been concern about the yo-yo dieting habits of Americans
and the damaging effects that type of dieting has on health. (Individuals
who diet repeatedly tend to lose muscle and gain fat, leading to an unhealthy
body composition.) The UltraMeal program should help you improve your body
composition.
Determine what your appropriate weight and body composition
should be and how many calories you should consume each day as you work toward
your goal. You can use UltraMeal to help you reach your goal in an
enjoyable, satisfying, and, above all, healthy manner.
Tips As You're Starting Out
-
Don't skip a meal. The menus that follow were designed
to nutritionally support your body as you lose fat and improve your body
composition. If you skip a meal, you not only increase the
likelihood that you will be excessively hungry later in the day (and thus
apt to eat too much), but you will also deprive your body of some of the
nutrients that ensure the success of the UltraMeal program.
-
Eat slowly. Take at least 20 minutes to eat a meal. It
takes 20 minutes for your brain to send the "full" message to your
stomach. If you hurry your meals, you can eat too much before you
realize you are satisfied. Eating is a pleasant experience.
Eating slowly helps you extend that pleasure as long as you can.
-
Establish an eating environment. If at all possible,
eat all your meals and snacks in one place, while you are sitting down.
-
Reorganize your kitchen. Get rid of obvious high-fat
foods, or put them in inconvenient, hard-to-reach places (in the back of the
cupboard, on a high shelf, in the freezer). Plan activities that take
you out of the kitchen. Don't use the kitchen table for paying bills,
balancing your checkbook, or reviewing the kids' homework. Use the
telephone in a room other than the kitchen.
-
Shop smart. Go grocery shopping before you begin the
UltraMeal program. Look over the week's menus at the start of each
week, and buy the foods you will need for the entire week. When you
get home, immediately wash and cut up raw vegetables for salads and snacks.
-
Prepare for times of weakness. Recognize times or
events that signal you to eat, such as an argument, a hard day at work,
talking on the telephone, your favorite t.v. show. Plan
nonfood-related activities for these times. Knit a sweater, groom your
pet, take a long, hot bath and read a good book, cultivate your houseplants,
walk the dog. (You obviously would not start knitting a sweater or
read a good book during an argument, but it's a good idea to plan to have
these activities for the "decompression" period following such
events.)
-
Indulge yourself. As you retrain your eating habits
with the help of UltraMeal, you can still pamper yourself in low-fat ways.
Select the choicest fresh fruits and vegetables, prepare them with care, and
use your best china or crystal when you eat them.
-
Be your own best friend. If your friend makes a
mistake, your don't call him a failure or tell him to give up. If you
stray from your new eating plan temporarily, don't give up on yourself.
Treat each lapse as a temporary problem, not as a sign of failure.
Simply resume your program and don't look back.
-
Drink plenty of water. Water is a natural diuretic
that helps flush toxins from your body. It helps keep your appetite
under control, and, in combination with the fiber content of the UltraMeal
product, it assists with intestinal regularity.
|
Mixing Instructions
Mix 2 scoops of UltraMeal with 8 ounces of pure
cold water in a blender. Drop in 2 or 3 ice cubes for
a thicker shake, and blend until smooth.
|
The Ultrameal Program:
With the UltraMeal program, you should be able to lose undesirable body fat
each week. During the first week, you will drink an UltraMeal
beverage three times a day, along with the listed foods. During the
ensuing weeks, you will have UltraMeal twice a day (at breakfast and lunch) and
a healthy, low-fat evening meal. Although the calorie count of the diet is
low (between 1,000 and 1,200 calories a day), UltraMeal helps ensure you are
getting sufficient high-quality nutrition to meet all of your body's basic
needs.
For most men and many active women, 1,000 calories a day may be too few to
maintain their energy level as they lose weight. To meet the increased
needs of these individuals, we have included a supplemental food lists at the
end of the diet. In it you will find 100-, 150-, and 200-calorie foods
from which to select to supplement the basic diet so you need not feel hungry,
irritable, or weak. By monitoring the number of calories you consume, you
can determine how many calories are necessary for you as an individual to lose
weight.
Do not try to lose weight too quickly. After the first week, you should
be satisfied with losing approximately 1 pound a week. Remember, most of
the weight you will be losing is unhealthy, unattractive fat; at the same time,
you should be maintaining your lean muscle.
Make sure you get adequate exercise. When you reduce your calorie
intake, your body's metabolism has a tendency to slow down. The net result
is that you require fewer calories, and you stop losing weight. The only
effective way to maintain your metabolic rate is to continue to remain
physically active. In the UltraMeal research study, UltraMeal dieters lost
fat and maintained healthy muscle when they followed a diet similar to the one
that follows and engaged in a program of about 30 minutes of brisk walking
three times a week.
We believe your long-term goal should be to stabilize your weight at a
healthy level (which should be about 19-22 percent body fat for a young woman,
25 percent for an older woman, 15-18 percent for a young man, and 22 percent for
an older man). "Going on a diet" implies "going off"
again. Repeated dieting is not the way to achieve good health.
Instead, as you follow this program, you should look for ways to incorporate
healthy, low-fat snacks and vegetable-based meals into your menu plans, and make
it your goal to eat no more than 20 percent of your daily calories as fat,
approximately 20 percent as protein, and the remaining 60 percent as
carbohydrate. This 60:20:20 eating plan will help you maintain a lean,
healthy body composition. (For weight loss, as the following diet plan
reflects, fat content is cut back still further.)
Note from the doctor: This UltraMeal program is designed for rapid
weight loss. After reaching your goal, follow the long term nutritional 40/30/30
plan for maintaining optimum shape and great overall health.
You can continue to use UltraMeal until you have achieved your ideal body
composition. Once you have reached this goal, UltraMeal can become a
lifelong part of your diet as you design your own eating plan to maintain your
lean body composition. Incorporated as one meal a day, for example,
it can help ensure you are getting high-quality nutrition at a cost of little
fat and few calories. This calorie saving can help you keep from regaining
the weight you worked so hard to lose. We can keep you supplied with
UltraMeal for use in a maintenance program.
WEEK ONE:
Day 1
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
1 medium
apple |
| Lunch |
1 serving
UltraMeal beverage
Tossed salad: (1/2 cup raw broccoli, 1 medium carrot, 1 stalk
celery, 2 cups shredded romaine lettuce, 1/2 medium tomato)
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 fresh
peach (or 2 halves, canned without sugar) |
| Dinner |
1 serving
UltraMeal beverage
1 cup steamed spinach
1 medium boiled potato |
| Evening
Snack |
1 cup fresh
pineapple chunks |
Calories
1,079 |
Protein
59 grams
237 calories
(22% of the day's total) |
Carbohydrate
195 grams
780 calories
(72%) |
Fat
7 grams
63 calories
(6%) |
Day 2
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
1 medium
banana |
| Lunch |
1 serving
UltraMeal beverage
2 cups steamed broccoli and cauliflower, topped with no-salt herbal
seasoning |
| Afternoon
Snack |
2 rice or
popcorn cakes |
| Dinner |
1 serving
UltraMeal beverage
Tossed salad: (1/2 cup raw broccoli, 1 medium carrot, 1 stalk
celery, 2 cups shredded romaine lettuce, 1/2 medium tomato)
2 Tbsp. oil-free salad dressing |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,078 |
Protein
83 grams
332 calories
(31% of the day's total) |
Carbohydrate
164 grams
656 calories
(61%) |
Fat
10 grams
90 calories
(8%) |
Day 3
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
1 medium
orange |
| Lunch |
1 serving
UltraMeal beverage
Julienne raw vegetables (1/2 green pepper, 1 carrot, 2
stalks celery)
2 rice cakes |
| Afternoon
Snack |
1 medium
fresh pear (or 2 halves, canned without sugar) |
| Dinner |
1 serving
UltraMeal beverage
1/3 cup steamed rice
1/2 cup steamed pea pods
1/2 cup steamed carrots |
| Evening
Snack |
2 medium
kiwi fruit |
Calories
1,093 |
Protein
58 grams
232 calories
(21% of the day's total) |
Carbohydrate
204 grams
816 calories
(75%) |
Fat
5 grams
45 calories
(4%) |
Day 4
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
2 fresh
apricots (or 4 halves, canned without sugar) |
| Lunch |
1 serving
UltraMeal beverage
2 cups fresh, raw spinach
1/2 tomato
1/2 cucumber
1 Tbsp. rice vinegar
2 rice or popcorn cakes |
| Afternoon
Snack |
1 cup
low-salt tomato juice
2 Ry-Krisp triple crackers |
| Dinner |
1 serving
UltraMeal beverage
2 cups steamed vegetables (broccoli, red pepper, mushrooms, onion)
1 medium baked potato |
| Evening
Snack |
1 medium
grapefruit |
Calories
1,086 |
Protein
63 grams
252 calories
(23% of the day's total) |
Carbohydrate
195 grams
780 calories
(72%) |
Fat
6 grams
54 calories
(5%) |
Day 5
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
1 medium
apple |
| Lunch |
1 serving
UltraMeal beverage
1 tomato
1 cup raw broccoli florets
2 Tbsp. oil-free salad dressing
1 medium orange
2 rice cakes |
| Afternoon
Snack |
1 medium
cucumber |
| Dinner |
1 serving
UltraMeal beverage
1 small baked sweet potato or yam
1 cup steamed green beans |
| Evening
Snack |
1 cup
cantaloupe cubes |
Calories
1,074 |
Protein
60 grams
240 calories
(22% of the day's total) |
Carbohydrate
195 grams
780 calories
(73%) |
Fat
6 grams
54 calories
(5%) |
Day 6
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
2 small
plums |
| Lunch |
1 serving
UltraMeal beverage
Tossed salad: (1/2 cup raw broccoli, 1 medium carrot, 1 stalk
celery, 2 cups shredded romaine lettuce, 1/2 medium tomato)
2 Tbsp. oil-free salad dressing
1 Ry-Krisp triple cracker |
| Afternoon
Snack |
1 medium
apple |
| Dinner |
1 serving
UltraMeal beverage
1 cup steamed rice
1 cup steamed broccoli
1 fresh peach (or 2 halves, canned without sugar) |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,091 |
Protein
62 grams
248 calories
(23% of the day's total) |
Carbohydrate
195 grams
780 calories
(71%) |
Fat
7 grams
63 calories
(6%) |
Day 7
|
Breakfast
|
1 serving
UltraMeal beverage |
| Morning
Snack |
2 rice
cakes
2 Tbsp. raisins |
| Lunch |
1 serving
UltraMeal beverage
1 medium carrot
1 medium cucumber
2 stalks celery |
| Afternoon
Snack |
1 medium
banana |
| Dinner |
1 serving
UltraMeal beverage
1/2 medium baked potato
1/2 cup nonfat yogurt
No-salt herbal seasoning |
| Evening
Snack |
2 medium
kiwi fruit |
Calories
1,074 |
Protein
61 grams
244 calories
(23% of the day's total) |
Carbohydrate
194 grams
776 calories
(72%) |
Fat
6 grams
54 calories
(5%) |
WEEK TWO:
Day 1
|
Breakfast
|
1 serving
UltraMeal beverage
1 medium orange |
| Morning
Snack |
1 medium
banana |
| Lunch |
1 serving
UltraMeal beverage
1 medium baked potato, topped with 1/2 cup chopped tomato, chives and
Butter Buds® or Molly McButter® |
| Afternoon
Snack |
1 cup raw
cauliflower pieces |
| Dinner |
3 ounces
broiled salmon
1 cup steamed broccoli
1 cup sliced cucumber and green onion salad
1 Tbsp. rice vinegar |
| Evening
Snack |
2 rice
cakes |
Calories
1,194 |
Protein
81 grams
324 calories
(27% of the day's total) |
Carbohydrate
186 grams
744 calories
(62%) |
Fat
14 grams
126 calories
(11%) |
Day 2
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup unsweetened applesauce, dusted with cinnamon |
| Morning
Snack |
1 tangerine |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned,reconstituted with water)
1 cup tossed mixed green salad
1/2 tomato, chopped
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 medium
carrot, 1 stalk celery, cut into sticks |
| Dinner |
3 ounces
broiled extra lean ground beef
1 whole-wheat hamburger bun
Lettuce, tomato, onion, cucumber slices
Mustard
1 Tbsp. ketchup |
| Evening
Snack |
1 cup melon
cubes |
Calories
1,062 |
Protein
81 grams
320 calories
(30% of the day's total) |
Carbohydrate
135 grams
540 calories
(51%) |
Fat
22 grams
198 calories
(19%) |
Day 3
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
4
unsweetened apricot halves |
| Lunch |
1 serving
UltraMeal beverage
2 cups steamed vegetables (choose from broccoli, cauliflower,
green or red pepper, spinach, carrots, celery)
Sliced jicama, approximately 1/2 cup |
| Afternoon
Snack |
1 medium
apple |
| Dinner |
Tuna
Salad (1/2 cup drained water-packed canned tuna, 1/4 cup
plain nonfat yogurt, 2 Tbsp. low-fat mayonnaise, 1/2 cup chopped
celery, 1 green onion, chopped, freshly ground pepper, served on a bed
of chopped romaine lettuce)
1 small whole-wheat dinner roll |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,082 |
Protein
84 grams
336 calories
(31% of the day's total) |
Carbohydrate
155 grams
620 calories
(57%) |
Fat
14 grams
126 calories
(12%) |
Day 4
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
1 cup raw
broccoli and cauliflower |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned, reconstituted with water)
2 rice cakes |
| Afternoon
Snack |
1 cup
grapes |
| Dinner |
3 ounces
skinned, roasted turkey breast
1/2 cup cooked pasta
1 cup steamed zucchini
1 medium raw carrot, cut into sticks |
| Evening
Snack |
1 medium
banana |
Calories
1,090 |
Protein
76 grams
304 calories
(28% of the day's total) |
Carbohydrate
174 grams
696 calories
(64%) |
Fat
10 grams
90 calories
(8%) |
Day 5
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
1 fresh
peach (or 2 halves, canned without sugar) |
| Lunch |
1 serving
UltraMeal beverage
2 cups fresh spinach
1 cup chopped celery, mushrooms, radish
2 Tbsp. oil-free salad dressing
1 cup low-salt tomato juice |
| Afternoon
Snack |
1 medium
apple |
| Dinner |
3 ounces
lean flank steak, marinated in oil-free dressing and stir-cooked in
oil-free liquid with 1 cup red and green pepper strips
1 cup mushrooms, water chestnuts and broccoli, stir-cooked |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,055 |
Protein
84 grams
336 calories
(32% of the day's total) |
Carbohydrate
137 grams
548 calories
(52%) |
Fat
19 grams
171 calories
(16%) |
Day 6
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup unsweetened applesauce, dusted with cinnamon |
| Morning
Snack |
1 cup melon
cubes |
| Lunch |
1 serving
UltraMeal beverage
2 cups tossed salad (lettuce, celery, carrot, tomato, green
onion, cucumber)
2 Tbsp. oil-free salad dressing or flavored vinegar |
| Afternoon
Snack |
1 medium
peach |
| Dinner |
3 ounces
baked Cornish game hen
1/2 cup cup cooked brown rice
1 cup steamed green beans |
| Evening
Snack |
1 medium
carrot, 1 medium raw turnip, cut into sticks |
Calories
1,112 |
Protein
87 grams
348 calories
(31% of the day's total) |
Carbohydrate
164 grams
656 calories
(59%) |
Fat
12 grams
108 calories
(10%) |
Day 7
|
Breakfast
|
1 serving
UltraMeal beverage
3 medium unsweetened prunes |
| Morning
Snack |
1 pear |
| Lunch |
1 serving
UltraMeal beverage
1 cup steamed broccoli
1 cup steamed cauliflower, with no-salt seasoning |
| Afternoon
Snack |
1 medium
apple |
| Dinner |
3 ounces
fillet of sole, poached in white wine
1/2 cup steamed carrots
1 to 1 1/2 cups steamed zucchini |
| Evening
Snack |
2 plums |
Calories
1,143 |
Protein
74 grams
296 calories
(26% of the day's total) |
Carbohydrate
196 grams
784 calories
(69%) |
Fat
7 grams
63 calories
(5%) |
WEEK THREE:
Day 1
|
Breakfast
|
1 serving
UltraMeal beverage
1 large kiwi fruit |
| Morning
Snack |
2 popcorn
cakes |
| Lunch |
1 serving
UltraMeal beverage
2 cups fresh spinach
1 cup chopped celery, mushrooms, radish
2 Tbsp. oil-free salad dressing or flavored vinegar |
| Afternoon
Snack |
1 cup
low-salt tomato juice |
| Dinner |
3 ounces
roasted turkey, skinless
1 small baked sweet potato
1 cup steamed zucchini
1 sliced tomato |
| Evening
Snack |
1 medium
orange |
Calories
1,148 |
Protein
87 grams
348 calories
(30% of the day's total) |
Carbohydrate
164 grams
656 calories
(57%) |
Fat
16 grams
144 calories
(13%) |
Day 2
|
Breakfast
|
1 serving
UltraMeal beverage
1 cup melon cubes |
| Morning
Snack |
2 medium
apricots (or 4 halves, canned without sugar) |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned, reconstituted with water) |
| Afternoon
Snack |
2 Ry-Krisp
triple crackers |
| Dinner |
Beef
kabob: (made with 3 ounces beef round marinated in
oil-free dressing, 2 cups green pepper pieces, onion, cherry tomatoes)
2 cups mixed salad greens
1 green onion, chopped
2 Tbsp. oil-free salad dressing |
| Evening
Snack |
1 cup
frozen seedless grapes |
Calories
1,079 |
Protein
88 grams
352 calories
(33% of the day's total) |
Carbohydrate
148 grams
592 calories
(55%) |
Fat
15 grams
135 calories
(12%) |
Day 3
|
Breakfast
|
1 serving
UltraMeal beverage
3 medium unsweetened prunes |
| Morning
Snack |
1 medium
peach (or 2 halves, canned without sugar) |
| Lunch |
1 serving
UltraMeal beverage
2 cups raw broccoli and cauliflower florets
1 cup romaine
3 sliced radishes
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 large
kiwi fruit |
| Dinner |
Chicken
stir-"fry" (3 ounces skinless chicken breast,
1/4 cup chopped onion, 1 cup edible pea pods, 1 cup chopped broccoli)
1/2 cup steamed rice |
| Evening
Snack |
1 medium
carrot, cut into sticks |
Calories
1,153 |
Protein
95 grams
380 calories
(33% of the day's total) |
Carbohydrate
173 grams
692 calories
(60%) |
Fat
9 grams
81 calories
(7%) |
Day 4
|
Breakfast
|
1 serving
UltraMeal beverage
1 cup unsweetened applesauce, dusted with cinnamon |
| Morning
Snack |
1 medium
banana |
| Lunch |
1 serving
UltraMeal beverage
2 cups fresh spinach leaf salad
4 sliced radishes
1/2 cup sliced mushrooms
2 Tbsp. oil-free salad dressing
1 chopped tomato |
| Afternoon
Snack |
1 medium
orange |
| Dinner |
2 ounces
grilled red snapper
1 small new potato
1 cup green beans
1 cup sliced cucumber, green onion, radish salad with 2 Tbsp.
rice vinegar |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,055 |
Protein
73 grams
292 calories
(28% of the day's total) |
Carbohydrate
175 grams
700 calories
(66%) |
Fat
7 grams
63 calories
(6%) |
Day 5
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup unsweetened orange juice
1/2 toasted, unbuttered, whole-wheat bagel |
| Morning
Snack |
2 Tbsp.
raisins |
| Lunch |
1 serving
UltraMeal beverage
1 medium cooked and chilled artichoke
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 cup
frozen seedless grapes |
| Dinner |
3 ounces
broiled salmon
1/2 cup green peas
2 cups mixed green salad
2 Tbsp. oil-free salad dressing |
| Evening
Snack |
1 medium
pear (or 2 unsweetened canned halves) |
Calories
1,183 |
Protein
83 grams
332 calories
(28% of the day's total) |
Carbohydrate
179 grams
716 calories
(61%) |
Fat
15 grams
135 calories
(11%) |
Day 6
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
1 large
nectarine |
| Lunch |
1 serving
UltraMeal beverage
2 cups mixed salad greens
1/2 cucumber
1 tomato
1 carrot
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 medium
orange |
| Dinner |
3 ounces
roasted turkey breast, skinless
1 cup steamed spinach with lemon juice
1/2 cup cooked pasta
1 cup mixed green salad
2 Tbsp. oil-free salad dressing |
| Evening
Snack |
1 medium
apple |
Calories
1,191 |
Protein
79 grams
316 calories
(27% of the day's total) |
Carbohydrate
185 grams
740 calories
(62%) |
Fat
15 grams
135 calories
(11%) |
Day 7
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup low-salt tomato juice
1 slice unbuttered raisin toast |
| Morning
Snack |
2 plums |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned, reconstituted with water)
2 cups fresh spinach salad (spinach, cucumber, green
onion, tomato)
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 large
kiwi fruit |
| Dinner |
3 ounces
broiled halibut
1/2 cup peas
1/2 cucumber, 1 green onion, sliced |
| Evening
Snack |
2 double
graham crackers |
Calories
1,113 |
Protein
84 grams
336 calories
(30% of the day's total) |
Carbohydrate
165 grams
660 calories
(59%) |
Fat
13 grams
117 calories
(11%) |
WEEK FOUR:
Day 1
|
Breakfast
|
1 serving
UltraMeal beverage
1 medium orange |
| Morning
Snack |
1 medium
banana |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned, reconstituted with water)
1 cup tossed mixed green salad, 1/2 tomato, chopped
2 Tbsp. oil-free salad dressing |
| Afternoon
Snack |
1 medium
carrot, 1 stalk celery, cut into sticks |
| Dinner |
Tuna
Salad (1/2 cup drained water-packed canned tuna, 1/4 cup
plain nonfat yogurt, 2 Tbsp. low-fat mayonnaise, 1/2 cup chopped
celery, 1 chopped green onion, freshly ground pepper, served on a bed
of chopped romaine)
1 small whole-wheat dinner roll |
| Evening
Snack |
2 rice
cakes |
Calories
1,134 |
Protein
85 grams
344 calories
(30% of the day's total) |
Carbohydrate
175 grams
700 calories
(62%) |
Fat
10 grams
90 calories
(8%) |
Day 2
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
1 cup
grapes |
| Lunch |
1 serving
UltraMeal beverage
1 cup steamed broccoli
1 cup steamed cauliflower, with no-salt seasoning |
| Afternoon
Snack |
1 medium
apple |
| Dinner |
3 ounces
baked Cornish game hen
1/2 cup cooked brown rice
1 cup steamed green beans |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,072 |
Protein
82 grams
328 calories
(30% of the day's total) |
Carbohydrate
159 grams
636 calories
(60%) |
Fat
12 grams
108 calories
(10%) |
Day 3
|
Breakfast
|
1 serving
UltraMeal beverage
1 cup unsweetened applesauce, dusted with cinnamon |
| Morning
Snack |
2 Tbsp.
raisins |
| Lunch |
1 serving
UltraMeal beverage
1 medium artichoke, cooked and chilled
2 Tbsp. oil-free salad dressing or flavored vinegar |
| Afternoon
Snack |
1 medium
orange |
| Dinner |
2 ounces
grilled red snapper
1 small new potato
1 cup green beans
1 cup sliced cucumber, green onion, radish salad with 2 Tbsp.
rice vinegar |
| Evening
Snack |
2 cups
air-popped popcorn (no butter or salt), sprinkled with
no-salt herbal seasoning |
Calories
1,058 |
Protein
72 grams
288 calories
(27% of the day's total) |
Carbohydrate
179 grams
716 calories
(68%) |
Fat
5 grams
54 calories
(5%) |
Day 4
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup unsweetened orange juice |
| Morning
Snack |
1 large
nectarine |
| Lunch |
1 serving
UltraMeal beverage
2 cups mixed salad greens
1/2 cucumber
1 tomato
1 carrot
2 Tbsp. oil-free salad dressing or flavored vinegar |
| Afternoon
Snack |
1 cup
seedless grapes |
| Dinner |
3 ounces
roasted turkey breast, skinless
1 cup steamed spinach with lemon juice
1/2 cup cooked pasta
1 cup mixed green salad
2 Tbsp. oil-free salad dressing |
| Evening
Snack |
1 medium
pear (or 2 unsweetened canned halves) |
Calories
1,181 |
Protein
90 grams
360 calories
(30% of the day's total) |
Carbohydrate
185 grams
740 calories
(63%) |
Fat
9 grams
81 calories
(7%) |
Day 5
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 fresh grapefruit |
| Morning
Snack |
2 plums |
| Lunch |
1 serving
UltraMeal beverage
1 cup vegetable soup (canned, reconstituted with water)
1 medium carrot, cut into sticks |
| Afternoon
Snack |
1 cup
low-salt tomato juice |
| Dinner |
3 ounces
broiled salmon
1/2 cup green peas
2 cups mixed green salad
2 Tbsp. oil-free salad dressing or flavored vinegar |
| Evening
Snack |
1 medium
apple |
Calories
1,100 |
Protein
82 grams
328 calories
(30% of the day's total) |
Carbohydrate
157 grams
628 calories
(57%) |
Fat
16 grams
144 calories
(13%) |
Day 6
|
Breakfast
|
1 serving
UltraMeal beverage
1/2 cup low-salt tomato juice
1 slice unbuttered raisin toast |
| Morning
Snack |
1 large
kiwi fruit |
| Lunch |
1 serving
UltraMeal beverage
2 cups steamed broccoli and cauliflower, topped with no-salt herbal
seasoning |
| Afternoon
Snack |
2 rice or
popcorn cakes |
| Dinner |
Chicken
stir-"fry": (3 ounces skinless chicken breast,
1/4 cup chopped onion, 1 cup edible pea pods, 1 cup broccoli)
1/2 cup steamed brown rice |
| Evening
Snack |
1 medium
carrot, cut into sticks |
Calories
1,166 |
Protein
93 grams
372 calories
(32% of the day's total) |
Carbohydrate
176 grams
704 calories
(60%) |
Fat
10 grams
90 calories
(8%) |
Day 7
|
Breakfast
|
1 serving
UltraMeal beverage
3 medium unsweetened prunes |
| Morning
Snack |
1 medium
peach (or 2 halves, canned without sugar) |
| Lunch |
1 serving
UltraMeal beverage
1 tomato
1 cup raw broccoli florets
2 Tbsp. oil free dressing or flavored vinegar
2 rice cakes |
| Afternoon
Snack |
1 medium
banana |
| Dinner |
3 ounces
broiled extra-lean ground beef
1 whole-wheat hamburger bun
Lettuce, tomato, onion, cucumber slices
Mustard
1 Tbsp. ketchup |
| Evening
Snack |
1 cup melon
cubes |
Calories
1,201 |
Protein
79 grams
316 calories
(26% of the day's total) |
Carbohydrate
174 grams
696 calories
(58%) |
Fat
21 grams
189 calories
(16%) |
Supplementary Foods:
Following are lists of foods you can add if you need extra calories to meet
your energy needs as you diet. The first list contains foods having
between 50 and 100 calories, the second between 100 and 150 calories, and the
third between 150 and 200 calories. Calories are listed to the
right.
Foods with 50 to 100 Calories
1 oz. light cream cheese
1 oz. part skim milk mozzarella
3 Tbsp. grated parmesan
3 cups plain air-popped popcorn
1 large egg
2 oz. tuna canned in water
1 medium apple
1 cup blueberries
1 medium orange
2 breadsticks
1 slice cracked wheat bread
1 corn tortilla
1 chicken drumstick, roasted, without skin
1 cup nonfat milk
1 Tbsp. peanut butter
1 cup buttermilk |
62
72
69
69
79
60
81
82
65
77
66
67
76
86
95
99 |
Foods with 100 to 150 Calories
1 oz. Swiss cheese
1 oz. cheddar cheese
1 oz. pretzels
1 pita pocket
1 apple-spice oatbran muffin
1 plain English muffin
1 medium banana
1 medium pomegranate
1/2 medium cantaloupe
1 1/2 cup baked squash
1/2 chicken breast, roasted, without skin
1 chicken thigh, roasted, without skin
1/2 cup garbanzo beans
1 ear corn on the cob
1 cup 1% milk |
107
114
111
106
120
135
105
104
100
120
142
109
135
120
102 |
Foods with 50 to 100 Calories
8 dried prunes
1/2 cup raisins
3/4 cup 1% cottage cheese
1 bagel
1 wheatbran muffin
1 oz. dry roasted almonds
1 oz. dry roasted peanuts
2 Tbsp. peanut butter
1 oz. dry roasted mixed nuts
1 oz. dried sunflower seeds
3/4 cup kidney beans
3/4 cup cooked brown rice
3 oz. top round steak, broiled
3 oz. ground turkey, broiled
1 small baked potato with skin
4 oz. pasta salad |
160
150
152
163
185
167
164
190
169
162
164
174
181
183
200
185 |
Questions And Answers:
Here are answers to some of the questions you may have as you follow the UltraMeal
4-Week Program for Weight Management and Improved Body Composition.
-
Can I use salt while I am on this diet?
Use salt sparingly or not at all. If you have been advised to
restrict your salt intake, look for salt-free products whenever canned or
processed foods are used in the diet. There are many good salt-free
seasonings (e.g., Sun Spices, Mrs. Dash) on the market. Your local
health food store offers a variety of these products.
-
What additional spices or flavorings can I use?
Seasonings can enhance the natural flavors of food without added
butter, margarine or salt. Try ButterBuds®, Molly McButter®,
horseradish, mustard, oil-free salad dressing, taco sauce or salsa, vinegar,
lemon juice, lime juice, and nonstick pan spray.
-
Can I drink coffee and tea?
Drink only decaffeinated coffee or tea. Herbal tea is also a
good choice.
-
Can I drink diet drinks?
Drink only low-sodium seltzer or mineral water.
-
Can I use canned vegetables instead of fresh vegetables with this
diet?
Fresh and frozen vegetables have more vitamins and less added salt
and would therefore be preferable. If they are unavailable, purchase
canned vegetables without added salt or fat.
-
Can I swap menus from one day to the next day?
You can do so, but the calorie level for that day will vary
somewhat.
-
Should I exercise while on this diet?
By all means. Exercise is an appetite suppressant and an
accelerated means of burning calories. Besides acting as an aid in
your weight stabilization, aerobic exercise will improve cardiovascular and
pulmonary fitness. Your exercise program can be as simple as 30
minutes of walking each day. (This level of exercise led to improved
muscle mass in the UltraMeal® research.)
-
Is UltraMeal an appropriate diet for children?
No. UltraMeal should not be the sole source of nutrition for babies
or children under age 12. UltraMeal's nutritional content is based on
the adult RDIs (Reference Daily Intakes). Under the supervision of a
physician, however, the program would be appropriate for older children or
adolescents, although it may be advisable to start the program with the
second week, when they would use UltraMeal twice daily.
-
Can I use this diet if I am pregnant or nursing my baby?
No. You should not use UltraMeal as your sole source of
nutrients while you are pregnant or lactating. You could, however, use
it as a nutritional supplement to your diet while you are pregnant, or after
your baby is born.
-
Can I take supplements during this diet?
Yes, although the UltraMeal program is designed to provide at least
the RDI for all vitamins and minerals. Follow your health
practitioner's recommendations for the proper amounts of supplements.
Or Take the Test to
determine specifically what your body needs.
-
How many cans of UltraMeal® will I need to complete 4 weeks of
program?
For 4 weeks on the UltraMeal program, you will need to purchase 5
cans of the product in the flavors you prefer.
-
How does UltraMeal differ from over-the-counter diet products?
The main ingredient in many over-the-counter diet products is plain
sugar, sucrose. There is no added sucrose in UltraMeal. The
typical over-the-counter product is an extremely sweet drink with a smaller
amount of protein. Although UltraMeal is somewhat more expensive, the
expense, the expense of the two products can be misleading, unless one
compares cost per serving and considers the fact that, in order to have a
satisfactory amount of protein, the over-the-counter product must be mixed
with milk.
-
What is unique about UltraMeal?
UltraMeal is a unique blend of proteins designed to provide
physiological balance. The carbohydrate sources are a mixture of
complex starches from rice, pea, and potato, and simple carbohydrate from
fructose for quick energy. The fat source is stabilized canola oil,
which is high in monounsaturated fatty acids. The vitamin and mineral
component contains the trace minerals manganese, copper, chromium (as
ChromeMate® GTF), molybdenum and selenium. It also contains RDI
levels of vitamins if consumed three times a day.
-
Do I have to mix UltraMeal with water?
No. If you are not dairy-sensitive, you can mix UltraMeal
with nonfat milk. Remember, however, milk will add additional
calories, protein, etc.
-
How can I add variety to this UltraMeal program?
In addition to selecting foods from the Supplementary Foods List,
you may add alcohol-free extracts or your favorite fruit to the UltraMeal
shake (be sure to count the additional calories).
-
Does UltraMeal come in flavors?
Yes, it is available in all-natural Berry and Vanilla flavors.
-
I have heard that liquid diets are unsafe. How does
UltraMeal compare?
UltraMeal has been designed to contain a high-quality source of
complete protein, along with vitamins and trace minerals essential for
maintaining health and protecting lean body mass.
|